Dip

The assortment contains 4 flavors. Just add 1 cup of mayonnaise and 1 cup of sour cream. For a healthy option, you can add 2 cups of yogurt or low fat sour cream. Delicious with vegetables, crackers or baked potato.

Artichoke, Sundried Tomato, Spinach, Cheesy Bacon

Makes 2 cups!

Assorted

A Mediterranean inspired blend of sundried tomatoes, parmesan cheese, balsamic vinegar, capers, lemon, garlic and Italian herbs. Suggested Uses: Spread on crostini with artisan cheese Spread on a Panini Mix in risotto, or quinoa Add to your favorite artichoke parmesan dip recipe Put on top of cream cheese for a party spread

Tomato, Parmesan

A Mediterranean-inspired blend of black olives, red peppers, tomatoes, capers and balsamic vinegar. Easily used on crusty bread or ELKI Crackers, in hot or cold pasta dishes, or on seafood, grilled meats or vegetables!!

Olive, Vegetable

A zesty Mediterranean-inspired blend of sun ripened tomatoes and artichokes with fresh garlic and herbs. This is delicious on a cracker, cold pasta or used hot on bruschetta and add some feta cheese! Bon Appetite!

Artichoke, Tomato

Elki Green Olive Tapenade & Dip

Olive

Elki Artichoke Bruschetta Spread

Artichoke

East Shore Dipping Caramel

Caramel